DAKIN BUTTERMILK BAKING BLEND
Your family will rush to the table when you bake using Dakin’s Buttermilk Baking Blend. It makes cakes, breads, biscuits and other family favorites even more delicious while adding very little fat. Your baked goods will also have a softer texture and more body. Like all Dakin Dairy products, our Buttermilk Baking Blend is pasteurized and homogenized and produced without antibiotics, pesticides and from cows not given added growth hormones.
DID YOU KNOW? You can count on the great taste that comes from cows raised on a diet rich in FRESH GRASS, and all the hidden nutritional benefits that come from a FRESH GRASS diet.
Cultured 1% low fat milk, non-fat milk powder, salt, enriched flour, vitamin A and D.
Storage and Handling
Refrigerate below 40°F. Freshest tasting within 7 days after opening.